You don't need to be a vegetarian to enjoy a veggie burger. This black bean chilli cheese burger will make you believe.
At the Bürgermeisterei (a German pun implying mastery in burger making) we had an Italian style cheese burger. Read our verdict.
Cream, relish, chutney, topping, decoration - you won't get anywhere without fresh herbs. But how to cut soft herbs like basil or parsley without mashing them up?
The recipes on this website resemble a collection. Some are created, some have been submitted. It's likely to end up with burgers similar to some in other forums, books or restaurants. We'll happily include a reference. We have no interest in stealing anyone's burger but we want to spread the idea of quality food in a bun.